30th October 2018
Dear Cooper and Finn,
Deciding to have fish and chips is one of my favourite things about having fish and chips. It’s not so much the act of eating them that I love so much (although that is very nice), but more the build-up. I love when the idea to have it first strikes, just as you’re thinking you can’t be bothered to cook tea. Then you bat it away quickly you should stick to the plan and cook something nutritious! But fish and chips would be so nice, and then you wouldn’t have to cook. You float the idea past someone else and their eyes light up. It’s decided, you’re doing it. Someone goes off to get them, and whoever stays behind gets everything ready. Out comes the salt, vinegar and ketchup (even though they’ll already have salt and vinegar on). Into the oven go the plates (you’ve gotta warm the plates!). And then onto the plates go those delicious warm parcels, ready to unwrap and enjoy. Yum. XXX